on and off the ground.
Cauliflower is such a beautiful vegetable and actually really versatile. The problem is only, that whenever I buy it, I hardly remember all the lovely ideas what I could make out of it. I had a whole cauliflower left and wanted to eat something light, but still heartwarming (we have minus degrees outside :-=O) .... Continue Reading →
Pew, third day at home. Still feels somehow strange. But time to get back in the old lanes. And time to get rid of the signs of the holiday, that rest on the hips. In general, I don't think there were lots of food and drink disasters in Sri Lanka and I didn't gain too... Continue Reading →
Spices and herbs can change food from a normal meal to a real foodgasm. And used right, they can influence your health too (physically, and yes, psychologically too, just think of a hot chocolate after a stupid day in winter with some vanilla or coconut). I always try to bring some spices from my travels... Continue Reading →
