Gluten free, vegan garam masala chickpea pasta w/ homemade ice tea

Well, I guess that's a lot of hipster words in one headline, right? But in fact, this dish just "happened". During the last weeks, due to my many short trips, I don't really have time to decent plan my fridge or enjoy extended shopping rides to the farmer's market. Therefore, I often also buy things... Continue Reading →

Advertisements

Chickpea spread – hummus (vegan)

I love love love hummus. In Austria it took a while until this delicious spread found it's way into normal supermarkets, but nowadays we even have a few different variations next to the plain ones. I could eat it every day with vegetables, on bread, with meat, with fish, even just the hummus alone. But... Continue Reading →

Spicy rhubarb chutney

I love chutneys. First of all: they cook themselves. Second: they are great together with grilled meat or cheese or just on a piece of white bread as appetizer. Third: they make good gifts. Everybody loves a glass of it as present when invited to a party.¬†You can use zucchini, pumpkin, apples, onions or mangos,... Continue Reading →

Nutty avocado meets juicy tomato

We all are busy and therefore shopping food and preparing it is always kinda stressful. I love meals I can prepare the evening before and take with me easily. This healthy little salad can be mixed in 5 minutes and tastes even better after some time when all the flavors had a little time to... Continue Reading →

Create a free website or blog at WordPress.com.

Up ↑