Ricotta Pancakes (sweet or savoury)

As you might have recognized I love love love pancakes. But I try to keep them healthy most of the time (sometimes for sure I bake sugary ones with a load of chocolate too heheh). Last Saturday, I found some Ricotta in the fridge and as strawberry season just took off, I decided to make... Continue Reading →

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Boom: Banana-Coconut-Cocoa smoothie bowl (vegan)

I know these smoothiebowlthingies are super fancy and hipster at the moment. But hey - first, they are really great because you can literally get rid of all fruits in your fridge easily and tasty and second they are fun to prepare and to eat. And third -and very important to me- they bring me... Continue Reading →

Sweet Potato Thai Curry

Some days ago, one of my girls told me she fell in love with sweet potatoes (which I totally understand) and she'd love to cook curry with it. She is a bit shy with cooking (which I totally not understand because I think she's doing a great job in the kitchen) and after moving into... Continue Reading →

Vegan superspicy veggie soup

Soups are great. They warm you and your soul, are light, you can cook endless variations, they are easy to freeze in and to bring to work to heat it up for lunch and depending how you cook them, they are healthy too. So basically mine are always healthy ;-) Today it's time for a... Continue Reading →

Tasty Quinoa Salad with Spinach

Well, when going to Andalusia, you should know one thing: they love deep fried dishes and they love meat. Which is nice to have for a few days, but after a while, I really was fed up. So I was super happy when one night we visited a lovely restaurant in Seville, which was called... Continue Reading →

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