Some days ago, one of my girls told me she fell in love with sweet potatoes (which I totally understand) and she'd love to cook curry with it. She is a bit shy with cooking (which I totally not understand because I think she's doing a great job in the kitchen) and after moving into... Continue Reading →
Soulfood: spicy chicken-pumpkin-curry
When it's getting colder and colder outside (finally, it's wintertime!), I love eating spicy and hearty stuff. And since I stumbled over some Sri Lanka pictures and found a piece of pumpkin in my favourite store (and since it will be one of the last times I'll find pumpkin too), I made an indian-style pumpkin... Continue Reading →
Soulfood: Quick pumpkin-chickpea-curry with cashews
It seems that I just can't get enough of exotic food. After returning from Sri Lanka there was a short break, but then in Dresden, we also had Thai and Chinese (besides an awesome Soljanka, if you consider this as exotic ^^). And I love stews. I always loved them, it seems that there are... Continue Reading →